2021_ _ _ _
Cobo Estratos restaurant, surveillance pavilions, and Domínguez house, in the book featuring the architects and projects recognized in the latest edition of the Europe 40under40 Award.
AA.VV.: Next New Talented Generation of European Architects & Designers 2021. Metropolitan Art Press, Athens, 2021, pp. 132-135.
ISBN: 0-935119-89-2.
2025_ _ _ _
Guía de Arquitectura de Burgos, 1925-2025 is published. It has been published by Fundación Arquia and Enrique Jerez Abajo is one of the authors, together with Arturo González de la Fuente, Jairo Rodríguez Andrés, and Jael Ortega Vázquez. With introduction by Alberto Campo Baeza.
AA.VV.: Guía de Arquitectura de Burgos, 1925-2025. Fundación Arquia, Madrid, 2025.
ISBN: 978-84-129884-2-0.
2025_ _ _
Casa Patio, in the publication resulting from CIAB 11. XI International Congress on White Architecture.
JEREZ, Enrique: “Patio House: building a changing domesticity, longing for a house for life / Casa Patio: construir una domesticidad cambiante, anhelar una casa para toda la vida”, in LIZONDO, Laura (ed.): CIAB 11. XI International Congress on White Architecture. Editorial Universitat Politècnica de València, Valencia, 2025, pp. 324-331.
ISSN: 2695-7884.
DOI: https://doi.org/10.4995/CIAB11.2025.19182
2025_ _
Patio house, featured in the catalog for the X Premio de Arquitectura Ascensores Enor, which showcases best Iberian architecture of the past two years.
QUINTÁNS, Carlos (ed.): X Premio de Arquitectura Ascensores Enor. Ascensores Enor, Vigo, 2025, p. 425.
ISBN: 978-84-09-78476-9.
2025_
Yoglar, the music school for young students, featured in the Spanish edition of Elys John’s new book on interior design, published by Gustavo Gili.
JOHN, Elys: Diseño de Interiores. Una Guía Práctica. Gustavo Gili, Barcelona, 2025, p. 154.
ISBN: 978-84-252-3583-2.
2024_ _ _
Enrique Jerez Abajo has written the introduction for the book Ingrediente y Materia. Arquitectura para Degustar, by Javier Garuz Gimeno. This book is the result of an undergraduate thesis presented by Javier at the Universidad de Zaragoza, and supervised by Enrique himself.
GARUZ, Javier: Ingrediente y Materia. Arquitectura para Degustar. Recolectores Urbanos, Málaga, 2024, pp. 10-12.
ISBN: 978-84-128092-4-4.
2024_ _
KARMEN Kitchen & Bar, featured in issue 432 of ON Diseño, which focuses on hotels and restaurants.
JEREZ, Enrique: “Karmen Kitchen & Bar. Burgos. Spain. Jerez Arquitectos”, “HOTELES Y RESTAURANTES/ HOTELS AND RESTAURANTS”, ON Diseño, n.432, 2024, pp. 122-126.
ISSN: 0210-2080.
2024_
Yoglar, the music school for young students, featured in the new book by Elys John on interior design, published by Routledge.
JOHN, Elys: A Studio Guide to Interior Design. Routledge, London / New York, 2024, p. 122.
ISBN: 9780367637781 (hbk) – 9780367637798 (pbk) – 9781003120650 (ebk).
2023_
Cobo Estratos restaurant, featured in the handbook about Spain published by Monocle.
REVELL, Megan; VAN DEN BERG, Amy; LÓPEZ, Diego: Spain: The Monocle Handbook. Thames & Hudson / Monocle, New York / London, 2023, p. 185.
ISBN: 978-0-500-97867-2.
2022_ _
Cobo Estratos restaurant, featured in Atticus Once magazine.
CUADRADO, Luis José: “Cobo Estratos”, Revista Atticus Once, March 2022, pp. 242-255.
ISSN: 2173-951X (versión impresa).
ISSN: 2174-1301 (versión digital).
2022_
Cobo Estratos restaurant and the book Miradas Compartidas, featured in the publication documenting the XII Castilla y León Architecture and Urbanism Award.
AA.VV.: XII Premio de Arquitectura y Urbanismo de Castilla y León 2020/2021. Colegios Oficiales de Arquitectos de Castilla y León, León, 2022, pp. 53-55, 83-85.
ISBN: 978-84-125698-5-8.
2021_ _ _ _ _ _ _
Cobo Estratos restaurant, featured in issue 148 of Cercha magazine, the publication of the Consejo General de la Arquitectura Técnica de España.
JEREZ, Enrique, et al.: “Rehabilitación del restaurante Cobo Estratos, en Burgos. La fuerza de las raíces”, Cercha. Revista de los Aparejadores y Arquitectos Técnicos, n. 148, June 2021, pp. 64-69.
ISSN: 2484-1048.
2021_ _ _ _ _ _
Cobo Estratos restaurant, featured in issue 164 of NAN Arquitectura y Construcción magazine, which focuses on renovation through respectful and precise interventions.
JEREZ, Enrique, et al.: “Arquitectura y alta cocina se dan la mano”, “REHABILITACIÓN. INTERVENCIONES RESPETUOSAS Y PRECISAS”. NAN Arquitectura y Construcción, n. 164, June 2021, pp. 40-41.
2021_ _ _ _ _
Cobo Estratos restaurant, featured in issue 338 of Diseño Interior magazine.
NOVO, Laura: “Restaurante Cobo Estratos. Jerez, Moral & Manzanedo, dos restaurantes en uno”, “REFORMAS DE VANGUARDIA”. Diseño Interior, n. 338, May 2021, pp. 86-91.
ISSN: 1130-9458.
2021_ _ _
Cobo Estratos restaurant, featured in the catalog of the XV Spanish Architecture and Urbanism Biennial.
AA.VV.: XV Bienal Española de Arquitectura y Urbanismo. España Vacía / España Llena. Estrategias de Conciliación. Ministerio de Transportes, Movilidad y Agenda Urbana del Gobierno de España / Fundación Arquia, Madrid, 2021, p.358.
Bilingual edition in Spanish and English.
ISBN: 978-84-498-1053-4.
